OLASAGASTI Anchovies a la Donostiarra (Whole Anchovies Sautéed with Garlic) - 190g
Description:
- Traditional San Sebastián recipe of anchovies sautéed in garlic
- Olasagasti use the whole anchovy with lightly fried in olive with garlic and cayenne pepper
- Simply enjoy straight from tin or on crusty bread doused with the infused oil from the tin
Specification:
- BRAND: Olasagasti
- COUNTRY of ORIGIN: Cantabria, Spain
Producer | Olasagasti products are made by a fishing family that’s been devoted to the traditional, artisan ways of producing and preserving the highest-quality fish from the Cantabrian Coast since the 1920s. The fish are caught sustainably off the coast of San Sebastian, prepared by hand and served in the best tapas bars throughout Spain.