YARRA VALLEY Smoked Salmon Caviar 100g
Description:
- Highly sought after renowned Atlantic Salmon caviar
- Innovative combination of 72 hour smoked red gum sea salt used in brining stage followed by cold smoking using local Mountain Ash
Specification:
- BRAND: Yarra Valley Caviar
- COUNTRY of ORIGIN: Australia
- STORAGE:
- Product to be stored below 4 degrees Celsius – (choose the coldest part of the fridge where temperature will fluctuate the least, away from the door)
- Consume within 4 days of opening
- Refer to side of jar or bottom of tins for use by date information