YAMAKI JOZO Shoyu 1L
Description:
- Brewed from whole Japanese soy beans, wheat, Koji, sea salt & mountain spring water
- Fermented & aged in large cedar barrels over 2 summers
- Deep, rich, complex flavour from naturally occurring enzymes (live in decades-old cedar barrels it ferments in)
- A world away from commercially produced soy sauce!
Specification:
- BRAND: Yamaki Jozo
- COUNTRY of ORIGIN: Japan